Efficacy of Herbal Fennel Leaves
Latin Name: Foeniculum vulgare Mill
Benefits:
• Eliminate cold
• Joint pain reliever
• Reducing uric acid levels
• Keeping heartburn
• Stomach Reliever
• Replenish the natural flavors
• Overcoming cough and mouth ulcers
How to use:
3-9 grams of dried fennel fruit boiled in 3 cups water until the remaining 1 cup. Or finely ground, then brewed with hot water and drink a cup of warm 1-2 times a day
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